Business Activity:
Manufacturers of fatty oils and synthetic esters
Processors of vegetable oils and fish oils, blown oils and non ionic emulsifiers.
In operation since 1950.
• Fatty Acid Esters
- Smithol 55 – oxo alcohol adipate for can lubricants
- Smithol 20 – oxo alcohol citrate for can lubricants
- Smithol 10-150-250 – iso decyl adipate for can lubricants
- Smithol 22 LD – Ethylene glycol tallate
- Smithol 76 – C-12 C-14 alcohol tallate
- Smithol 774 – Pentaerythritol tetra tallate
- Smithol 52-W – oxo alcohol tallate
- Polyethylene Glycol 200 Adipate
- Polyethylene Glycol 400 Adipate
- Polyethylene Glycol 400 Monolaurate
- Amide T-25 – Tall Oil alkylolamide
- Monoethanolamine Borate Ester
- Non Ionic Emulsifier T-9 – C-12 C-14 Tomadol Alcohol Ester of tall oil
• Blown Oils
- Blown Canola – Z-2 (low erucic)
- Blown Rapeseed – Z-1 (high erucic)
- Blown Soya – Z-2 Z-4
- Blown Menhaden – Z-3 viscosity
- Blown Menhaden – Z-5 Z-6 viscosity
- Kettle Bodied & Blown Menhaden – Z-1 viscosity
- Blown Herring Oil – 300 SUS viscosity
- Blown Herring Oil – U – V viscosity
- Blown Herring Oil – Z-5 viscosity
- Blown Herring Oil – Z-7 viscosity
- Kettle Bodied & Blown Herring Oil – Z-5 viscosity
- Blown All Hog Choice White Grease 240-290 sus viscosity
Polymerized Oils
- Kettle Bodied Soya – G – H viscosity
- Kettle Bodied Soya – W – Y viscosity
- Kettle Bodied Menhaden – Z – 3 viscosity
- Kettle Bodied Herring Oil – L – P viscosity
- Cetyl Palmitate
- Synthetic Spermaceti – “Cetyl Esters Wax” replacement for “Starfol CG”
Hydrogenated Fish Oils
- Partially Hydrogenated Fish Gly 117 – 117 SB
- Fully Hydrogenated Fish Gly 128 – 128 SB
- Smithol 10-150-250 – iso decyl adipate for can lubricants